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A cheese stuffed Italian sausage on a bun.

Easy 3 Ingredient Cheesy Stuffed Italian Sausage

Here's a super easy recipe for 3-Ingredient Cheesy Stuffed Italian Sausage—perfect for a low-carb or keto-friendly meal!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine American, Italian
Servings 5

Ingredients
  

  • 8 Italian sausage links
  • 8 mozzarella sticks
  • 1 cup of your favorite Marinara sauce
  • Italian seasoning optional
  • Shredded cheese optional
  • Garlic powder optional

Instructions
 

  • Preheat your oven to 350°F.
  • Slice each sausage lengthwise, about ¾ of the way through, to create a pocket.
  • Unwrap each cheese stick and stuff each cheese stick into the slit of the sausages.
  • Place stuffed sausages in a baking dish.
  • Spoon marinara sauce over the sausages.
  • Then bake for 25–30 minutes, covered, or until the sausages are fully cooked and the cheese is melted and bubbly.
  • Enjoy!

Notes

  • Add Italian seasoning or crushed red pepper for extra flavor.
  • Serve with garlic bread or over zucchini noodles for a complete meal.
Keyword easy recipes, italian sausage, keto friendly, stuffed sausage